- Egg Yolk
- Butterscotch Chips
- Unsalted Butter
- Brown Sugar
- Granulated Sugar
- All Purpose Flour
- Vanilla Extract
- Graham Cracker
We can get started you’ll need some whole eggs plus a couple of egg yolks some butterscotch chips, unsalted butter, brown sugar, a touch of granulated sugar, all purpose flour, vanilla extract and some ground graham crackers now this is a tip. I read about in a magazine a long time ago. which I can’t remember what the magazine was this is a cookie Magazine and it suggested to put a
sprinkle of crushed cookies or any kind of cracker at the bottom of your ramekin whenever you’re making a molten lava cake of any kind and it really does add such fantastic flavor and texture and I haven’t looked back since now the first thing window is get your oven preheated to 450.
I also have 6 6 ounce ramekins here that I have sprayed with some nonstick spray in my nonstick spray is a kind of like nonstick spray and flour combined it just works wonders so, I’m using that
and now in a little saucepan. I’m gonna turn this on for you I’m gonna add in mind butterscotch chips and my butter and I’m just gonna melt these together over low heat until everything is well
combined that is looking perfect. you can see the butter is almost all melted and so,or the chocolate chips or the butterscotch chips we’re gonna turn this off now because what you do not want is
for your butterscotch chips to overheat and then it causes them to split and then it’s just a big mess and you’ll blame me your tummy it’s my fault and your dinner party dessert is ruined and we can just go on and on and on. I’m gonna take this off the heat now and don’t worry if, your butterscotch chip still have. some chunks in them because we’re gonna let them sit there for a minute while. we go on and continue with the rest of the custard and just remember that at the end it’ll all work out. you’re gonna have to trust me..
I’m gonna start whisking my eggs and my egg yolks until they’re pretty broken up and whisked together pretty well to that.I’m going to add both kinds of sugar mostly. I’m using look at that stuck I switch to my little spatula here mostly. I’m using brown sugar because it really goes fantastic with that butterscotch go ahead and break them up because you know how brown sugar tends to be a little bit lumpy. I’m gonna add just a small splash of vanilla not a lot about a half a teaspoon will do and a small pinch of salt. I forgot to have it out but you need it now. I’m just going to switch to. I’m actually just gonna pour in my melted butter and butterscotch chips now don’t worry if, this looks a bit off but just trust me it will work out perfectly. I’m going to add my flour at this point and then.
You’re going to mix this until you have a really nice creamy mixture and the flour is what helps everything come together as. you will clearly see in about Oh No ten seconds and that is a glorious
mixture if,I could stick straw in there and go to town but I’m gonna be a lady today,I have a dinner party to go to trying to feel feel fancy today it’s going to sprinkle about a teaspoon of my cracker crumbs here on the bottom and then. I’m just going to take whatever’s left and push it around the sides like so, I’m absolutely mesmerized by this and if,you could smell it you think to yourself could that be poured on top of a cake note to self butterscotch frosting losing track here stick with it girlfriend divide your batter evenly in your ramekins.
5I mean it looks like the batter just looks like melted butter Scotch candy.you’re looking for the top to be set but if, you press in the center. you can feel and you can see there’s a little jiggle in the center that’s what you’re looking for I let these set for just a couple of minutes that is really hot so don’t do that at home take a small little knife run it around and I just take a plate put it upside down and they smell unbelievable and then of course. you’re going to decorate this with some ice cream off. I mean there are no words other than get my ballot it’s just the smell of this it’s. what’s absolutely captivating me like. I’m assuming that this is what a chocolate factory smells like.I have never been to one so,I wouldn’t know but that is what I want oh now serve this. I’m trying to look all fancy for my dinner tonight but I’m like why did I choose to wear my hair straight star this was really good my MA vanilla ice cream a sprinkle of powdered sugar or some homemade whipped cream and honey.