Maple Praline Bacon Recipe

Prepare time: 5 min
Cook: 30 min
Ready in: 35 min

Today, I will make maple praline bacon.


  • Some Sweets
  • Some Maple Pretty Vacant
  • Some Thick-Cut Bacon
  • Some Parchment Paper
  • Some Pecans
  • Some Brown Sugar
  • Little Mixing Bowl
  • Salty Savoriness
  • Some Cayenne Pepper


1I’ve got some sweets for your meats. I mean that in all the ways so let’s make some maple Pretty Vacant. I’ve got some thick-cut bacon. I’m just gonna place the bacon strips all across the top this is gonna go in the oven twice. And you can cook them first a little bit before we add our topping so this goes in the oven at 375 for about 15 minutes. I’ve got some pecans here you see pecans but just give them a rough chop. I’m gonna add this to my little mixing bowl. I’ve got two types of sweetness in here got some brown sugar and maple this one’s for you Julie. We got some good flavors here the salty savoriness of the bacon and then this sweet mixture here with a little bit of crunch really becomes all that’s missing the tie.

2It all together is some cayenne pepper. You can add as much or as little as you like I don’t want it to too spicy by doing a little hey how you doing. I pulled out my bacon over here and in this bong. And Add a little more maple because I want to brush it all along both sides of the bacon then flip them all over because the toppings gonna go on. The other side do some double speed action here lift an assist is this technique this goes into the oven for a second time for about 10 minutes. Just so that everything can caramelize and become friends and there you have it maple praline bacon. You can have this warm or cold to tear myself a piece.