Today I’m making bacon cheddar dip.
- 2 Cups Of Shredded Cheddar Cheese
- 2 Cups Of Sour Cream
- 1 Cup Of Bacon
- One Cup Of Green Onions
- 1 8 Ounce Package Of Softened Cream Cheese
12 cups of shredded cheddar cheese and 2 cups of sour cream you will need 1 cup of bacon that’s been crumbled up and one cup of green onions that have been chopped you will need 1 8 ounce package of softened cream cheese and for a little jazz I’m adding some ranch seasoning mix about a half a package to your large bowl add the cheese’s.
2The sour cream along with the green onions and the bacon and the ranch seasoning mix you just want to mix this all together until it’s well combined and it’s nice and creamy like this now you want to pour it into a 1 quart casserole dish and you want to bake it for 25 to 30 minutes you also want to add some foil to the top and it comes out looking delicious like this and I’m just going to add a little extra garnish some bacon and some more green onion.