Today I’ll Be Showing You How To Prepare Grilled Cheese & Tomato Sandwich.
- Vine Ripe Red Tomato
- Three Slices Of Swiss Cheese
- Half Tablespoons Of Unsalted Butter
1I’m slicing my vine ripe red tomato it’s actually really important to really thinly and evenly slice the tomato so you can distribute it on the sandwich.
2I actually use three slices of Swiss cheese I cut one of them in half and use one on the bottom one on the top half on the bottom half on the top so it melts perfectly and evenly in the oven you so turn your flame on the high heat.
3I use two and a half tablespoons of unsalted butter heat it up just to about simmering and then throw both of your sandwiches in there this is where it goes into the oven it’s about 400 degrees for about I don’t know 10 minutes to 15 minutes just check it.
4Here I’m just going to turn it over and it’s gonna be nice and beautifully golden brown alright so there you guys have it beautiful grilled cheese with tomatoes just slightly toasted very crispy and crunchy and cheesy FLE you guys enjoy.